Chipotle Quesadilla Price, Calories, Nutrition & Allergen

Quesadilla

Start your day with one of the best Chipotle Quesadillas, A base of loaded tortillas filled with freshly grilled meat, chicken, cheese or steak with fajita veggies. Chipotle offers you multiple Quesadilla options like Chicken Quesadilla, Cheese Quesadilla Fajita and Steak Quesadilla.

Love melty cheese and delicious fillings? Quesadillas are your answer! This Mexican classic is perfect for any meal. We’ll break down the key info Calories, Nutrition, and potential allergens so you can enjoy your perfect quesadilla with confidence! The general ingredients are listed below.

Ingredients

  • Base: Flour Tortilla
  • Protein: chicken, steak, beef /Cheese (your choice)
  • Fajita veggies (optional add-in)
  • sides: Chipotle Honey vinaigrette, salsa, queso blanco, sour cream, Beans (black or pinto) Rice(white or brown)

According to the 2020-2025 Dietary Guidelines for Americans. The adult female typically needs 1600-2400 calories/day while the adult male needs 2200-3000 calories/day.

Calories

The number of calories in a Quesadilla depends on the ingredients selections like meat choice, cheese and beans or rice. it typically ranges b/w 650- 1250 Calories. But if you choose a chicken Quesadilla the calorie amount is

670 kcal

2803 kJ

Nutrition information

The nutritional value of a Chicken Quesadilla is given below;

Protein

35g

Carbs

36g

Fat

25g

Sodium

1340mg

Sugar

5g

Dietary Fiber

1g

Cholestrol

80mg

Vitamin C

0mg

Calcium

290mg

Potassium

0mg

Vitamin D

iron

4mg

The nutritional information may vary slightly based on portion sizes and slight variations in ingredient preparation.

Allergen Information

Food Contain allergen:

cheese, Chipotle Honey vinaigrette, Sour cream, queso Blanco

May Contain traces of allergens:

Sofritas, Guacamole

if you have any kind of Gluten sensitivity please avoid items that are made up of wheat like tortillas. which are used to make Tacos, Burritos, Quesadillas etc

All the information stated above is up to date and relevant to 2024.

Quesadilla is a Mexican dish in which a tortilla is filled with cheese along with chicken, carnitas, and steak (your choice) and topped with different sauces sour cream and salsas.

No, Quesadillas are not gluten-free because all the ingredients and fillings are wrapped in a tortilla. Tortilla is either made up of corn or wheat flour, which contains gluten.

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