Chipotle Veggie Burrito

Enjoy a Chipotle Veggie Burrito filled with grilled fajita veggies, black beans, and cilantro-lime rice, topped with your choice of salsa and guacamole. This flavorful, plant-based option is packed with fresh ingredients, making it a tasty and nutritious choice for a satisfying meal. The general ingredients are listed below.

Ingredients

  • Wrap: Flour Tortilla
  • Base: Cilantro-lime rice
  • Beans: Black beans or pinto beans
  • Veggies: Grilled Fajita veggies (bell peppers and onions)
  • Toppings: Fresh tomato salsa, corn salsa, mild green chili salsa, pico de Gallo, guacamole
  • Extras (optional): Cheese, sour cream,

According to the 2020-2025 Dietary Guidelines for Americans. The adult female typically needs 1600-2400 calories/day while the adult male needs 2200-3000 calories/day.

800 kcal

3347 kJ

Chipotle Veggie Burrito Nutrition Value

The Nutrition value is given below:

Protein

32g

Carbs

58g

Fat

29g

Sodium

1900mg

Sugar

8g

Dietary Fiber

20g

Below is the allergic information of a bowl:

Food Contain allergen:

corn salsa, sour cream, Cheese, Flour Tortilla

May Contain traces of allergens:

Guacamole

Most Items are gluten-free except for the tortillas.

Chipotle does not use peanuts, tree nuts, fish and seasome seeds in its food.

Price: $11.35+

You can also view the Allergens information for more details about allergic food.

All the information stated above is up to date and relevant to 2024.

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